Gluten Free Tea-Cakes (pack of 2)


Our gluten free focaccia rolls are soft and full of flavour – perfect for filling!


Who doesn’t love a toasted tea-cake?!  With just the right amount of fruit and spice they are perfect with your cuppa.


GF Flour Blend (Maize Starch, Inulin, Stabiliser (E412 Guar Gum, E464 Hydroxypropyl Methyl Cellulose), Fructose, Psyllium Husk Powder, Maize Flour), Water, Currants (Raisins, Sunflower Oil), Sultanas (Sultanas, Sunflower oil), Candied Fruit (Orange Peel, Fructose Syrup, Lemon Peel, Sucrose, E202, E330, E220 (contains SULPHITES)), Yeast, Shortening (Vegetable Oil (Palm, Palm Fractions, Rapeseed)), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E471), Colours (E100, E160b), Flavourings), Caster Sugar, Salt, EGG, Water; Emulsifier (E471), Mixed Spice

(May contain – MILK, SESAME, MUSTARD)

2 x 100g each

(Coeliac Society License Number – GB-074-050)


Pack Size: Pack of 2

Pack Weight: 200 g